Tickets are on sale for “The Taste of Turkey Creek,” to be held from 6:30-9:30 p.m. on Friday, Sept. 13, to benefit The Pat Summitt Foundation’s fight against Alzheimer’s disease.
The event — which aims to showcase the diverse wining and dining selections available at Turkey Creek — is hosted by the Pinnacle at Turkey Creek, with the Cole Neuroscience Center at the University of Tennessee Medical Center as the presenting sponsor.
Tickets are $15 in advance and can be purchased now online at www.turkeycreek.com[1] and clicking on the Pinnacle logo or by calling 865-675-0120. Tickets also will be available at the event for $20 per person.
The event will take place in the parking lot between Bonefish Grill and Flemings and will feature the cuisine from 16 restaurants.
Attendees can enjoy food and drink samples, bid in a silent auction, and see fall fashions from Pinnacle retailers while enjoying live entertainment by The Chillbillies.
“We’re appreciative that the restaurants and businesses of the Pinnacle at Turkey Creek are working together to benefit awareness, research and treatment of Alzheimer’s disease,” said Dr. John Dougherty, medical director of the Cole Neuroscience Center. “The Taste of Turkey Creek will be a fun evening ... while also addressing a disease that has such a devastating impact throughout our community.”
Participating restaurants include Abuelos, Bombay Palace, Bonefish Grill, Buffalo Wild Wings, Cru Bistro & Wine Bar, Flemings, Gigi’s Cupcakes, Great American Cookie, Irish Times, Mimi’s Café, Noodles & Co., Olive Garden, Pei Wei, Schakolad Chocolate Factory, Seasons, and The Cup.
News Sentinel staff
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